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The Olympiaregion Seefeld is renowned for its excellent cuisine and the high quality of its wining and dining options. From exclusive, award-winning gourmet restaurants, to small, speciality bistros, to traditional Tyrolean taverns, the region boasts a huge culinary pallet for discerning gourmands and lovers of good cooking.
Want to enjoy mouth-watering delights in the Olympiaregion Seefeld?
We guarantee unforgettable culinary experiences imbued with Tyrolean tradition and heartfelt hospitality.
There are certain dishes that you could simply eat every day. For us, “strudel” is one of them – in every variety. You can prepare them hearty, sweet or spicy. That’s why we have a new recipe from the kitchen of the Krumers Post Hotel & Spa for you: a strudel with potato and chanterelles. Simple and quick to prepare, this strudel is a treat for everyone!
The hosts of the Olympiaregion Seefeld share their traditional, regional recipes with us. From the Kaiserschmarren to the various Strudel variations - with the tips of the professionals, simply cook the dishes yourself.