The Vegan Kind Kitchen Club invites you: Discover traditional Tyrolean and Austrian specialties in vegan with us! Together we'll cook a 3-course menu centered around the Tyrolean favorite Kasspatzln. We have been living vegan for several years, and these Austrian/Tyrolean classics are part of our daily life. We would be happy to show you step by step how it’s done! No prior knowledge is required. In about 2.5-3 hours, you will learn everything you need and enjoy the dishes prepared after the work is done. We value sustainability, less CO₂, and no animal suffering – and of course, really "good" food. Together, we cook, laugh, and enjoy in a cozy atmosphere at our home. Whether you are experienced in vegan cooking or a complete newcomer to the subject, you are warmly welcome.
For a maximum of 4 people per class / Possible in English. Price per person € 55,-. Only with prior registration at thevegankindkitchenclub@gmail.com.
The Vegan Kind Kitchen Club is a new project of the Art and Culture Association Mösern, but takes place in Gießenbach, just 15 minutes from Seefeld (7 minutes by train, 8 minutes walking).
From 08.01.2026 every Thursday from 17:00 / we are also happy
Appointments
Next Appointment
Thursday, January 08, 2026
05:00 PM - 08:00 PM
January 08, 2026 - April 30, 2026
Thursday, January 08, 2026
05:00 PM - 08:00 PM
Thursday, January 15, 2026
05:00 PM - 08:00 PM
Thursday, January 22, 2026
05:00 PM - 08:00 PM
Thursday, January 29, 2026
05:00 PM - 08:00 PM
Thursday, February 05, 2026
05:00 PM - 08:00 PM
Thursday, February 12, 2026
05:00 PM - 08:00 PM
Thursday, February 19, 2026
05:00 PM - 08:00 PM
Thursday, February 26, 2026
05:00 PM - 08:00 PM
Thursday, March 05, 2026
05:00 PM - 08:00 PM
Thursday, March 12, 2026
05:00 PM - 08:00 PM
Thursday, March 19, 2026
05:00 PM - 08:00 PM
Thursday, March 26, 2026
05:00 PM - 08:00 PM
Thursday, April 02, 2026
05:00 PM - 08:00 PM
Thursday, April 09, 2026
05:00 PM - 08:00 PM
Thursday, April 16, 2026
05:00 PM - 08:00 PM
Thursday, April 23, 2026
05:00 PM - 08:00 PM
Thursday, April 30, 2026
05:00 PM - 08:00 PM







