Hotel Central

Tyrol is a land of culinary delights.  Your next vacation in Austria will be a perfect opportunity to see that for yourself!   

In the morning you will be greeted by a lavish breakfast buffet, including an organic foods section.  And after a day filled with recreation, sports and fun, we will treat you in the evening to culinary specialties from around the world, along with hearty regional cooking.  In preparing the dishes, we place a priority on local ingredients. Carefree dining experiences are some of the most beautiful moments in life, an essential element of any vacation, both summer and winter.

Austrian hospitality and a glass of fine wine from our cellars add the perfect finishing touches to our culinary world.

Hot cuisine in summer: from 12 noon until 2 pm & 6 pm until 9 pm
Warm kitchen in winter: from 12 noon until 5 pm & 6 pm until 8.30 pm
Seating capacity: approx. 50
Further information: also vegetarian & allergy cuisine

Special regime under the Covid-19 Safeguards Regulation:
Obligation to wear masks at the buffet