Opening hours: Monday, Tuesday, Thursday from 11:30 to 14:00 & from 17:30 to 22:00. On Friday, Saturday, Sunday from 11:30 to 22:00
Day off: Wednesday
Hot meals: Monday, Tuesday, Thursday from 11:30 to 13:30 & from 17:30 to 21:00. On Friday, Saturday, Sunday from 11:30 to 21:00 - a small menu is available between 13:30 and 17:30
Seating: approx. 85 indoors, approx. 100 outdoors

Information Vegetarian/Vegan
Vegetarian dishes: Yes
Vegan dishes: on request

Information about dogs
Dog-friendly: Yes

In the heart of Seefeld, right behind the Hotel Eden, our restaurant is located in a unique building made from two partly 400-year-old alpine huts. Low ceilings, creaky floors, and plenty of wood create a cozy atmosphere.

Alpine tavern cuisine reimagined is our kitchen concept, which also surprises with some unexpected "twists."

Whether it's lamb from the pastures around Mittenwald, fresh fish from the crystal-clear waters of the region, or game from the Karwendel.
Fresh, as regional and sustainable products as possible form the basis for our culinary creations.
In our well-stocked international wine cellar, our sommelier Andrea Haaf always finds the right "drop" for you.
We also gladly serve delicious and freshly prepared cocktails on our wonderful sun terrace.

Friends as guests of friends is my motto as your host and innkeeper, and I look forward to welcoming