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The hut Engalm lies directly on the botanically unique Ahornboden at 1250 m above sea level and has a total area of 510 hectares. The hut is the largest Melkalm in the country. Here, the fresh milk is processed into butter and cheese on the spot, which can then be tasted in the restaurant Rasthütte or purchased in the farm shop. Overnight accommodation for 60 persons, bicycles can be locked off.